This high-quality cold-smoked arbequina olive oil has a subtle smoky flavor and smooth, elegant finish. Produced naturally by infusing Castillo de Canena Arbequina extra virgin olive oil with smoke from oak, beech, and birch wood, it has delicious undertones of caramel, vanilla, and toffee. Add a unique smoky touch to any dish and drizzle over grilled vegetables, salmon and meats.